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A forager’s energy intake rate is usually constrained by a combination of handling time, encounter rate and digestion rate. On top of that, food intake may be constrained when a...https://doi.org/10.25850/nioz/7b.b.8c Version 17
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Tissue- and diet-dependent stable carbon and nitrogen isotope...5 Digital ObjectsIn ecology, stable-isotope ratios are widely used to determine diets of organisms and reconstruct food webs. This is usually done by analyzing the stable-isotope ratios of...https://doi.org/10.25850/nioz/7b.b.zd Version 8